A to Z Pinot Noir 2012- Oregon

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Winemaker’s Notes
The 2012 A to Z Pinot Noir invites with vibrant aromas of juicy berries, cherries, lavender and violets, evolving to clove, game, smoke and cherry tobacco. A succulent, focused attack has flavors of blue and red fruits, flowers and earth, then deepens with hints of mocha, gingerbread, green tea and cacao. A very tannic structure is balanced by perfect acidity, giving shape and elegance to the concentration of lush fruit. A beautiful, complex, forward wine results, walking a tightrope between richness and elegance. Built for midterm aging, the captivating A to Z Pinot Noir once again sets the standard for the superior 2012 Pinot Noir vintage in Oregon.  $21.99

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2012 FIRESTEED PINOT NOIR-OREGON

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This wine is expressive, with focused aromas of wild blueberry, ripe raspberry and hints of white pepper. Flavors of black licorice, cocoa powder and espresso encourage a second sip before flowing into the soft, lingering finish.  $19.99

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Martin Miller’s London Dry Gin

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93 PointsWine Enthusiast
Double Gold Medal – San Francisco World Spirits Competition, 2006
Martin Miller’s is a super-premium gin distilled in England and blended with the world’s most pure source of water, Icelandic spring water. Six botanicals and three citruses are used in the distillation process: juniper, cassia bark, coriander seed, angelica root, licorice root, florentine iris, seville orange, lemon and lime. Botanicals and citrus are distilled separately to create a fresh, clean taste that no other gin can match. The finished spirit is soft, citrusy, with juniper appearing on the mid palate.  750ML- $27.90

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MONKEY 47 SCHWARZWALD DRY GIN

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it appears somewhat eccentric to claim that a recipe for gin has the power to unite great British traditions, the exoticness of India, and the purity and nativeness of the Black Forest. And yet it is precisely this eccentricity that defines the enigmatic character of Montgomery Collins, from whom our Schwarzwald Dry Gin originates. MONKEY 47 – Distilled from 47 predominantly unusual but regional botanicals such as lingonberries and blended with natural spring water. Cheers!  $44.99

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David Bruce ‘Russian River’ Pinot Noir 2013

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“The Russian River Valley in Sonoma has a well deserved reputation for pinot noirs with ripe flavors and supple palates. Aromas of dark cherries and mulberries, strawberries, black currant, rose petals, lilac, vanilla, and spice. On the palate, black cherries, blood oranges, blackberries, nutmeg, crushed black peppercorns with a long finish and round velvety texture.” ~Winery notes $42.99

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